BIO wild brown millet is an ancient and valuable cereal, originating in eastern India and cultivated in Europe since pre-Christian times. Considered one of the most nutritious plants in the grass family, millet has been a staple food for centuries, and today it is being rediscovered as a source of extraordinary well-being.
It is the most mineral-rich cereal in the world, naturally gluten-free and therefore suitable for those with intolerances. It contains a large amount of silicic acid, an essential mineral that helps strengthen connective tissues, bones and cartilage. It also provides fluoride, sulfur, phosphorus, iron, magnesium, potassium and zinc, along with B vitamins (B1, B2, B6, B17), pantothenic acid and nicotinamide.
In addition to being nutritious, this food is versatile: it can also be eaten raw, thus keeping all its properties intact. Due to its richness in nutrients, millet helps support cell regeneration, metabolism and bone, skin and hair health.
In addition, this product is informed with Natural Frequency, a technology that amplifies its natural harmony with the body.
Ciro –
Ho ricevuto il prodotto, sicuramente di qualità, la cosa che non avevo capito è che il prodotto è macinato, ero convinto che fosse in chicchi, che in questo caso avrei preferito